Pale pink in the glass, soft red berry on the nose, dry-leaning Provence-style finish with light sparkle — Wölffer Estate's Spring in a Bottle Rosé is dealcoholized rosé from the Hamptons family winery known for their iconic pink. Real winery craft, no alcohol.
About Wölffer Estate Spring in a Bottle
Spring in a Bottle is the non-alcoholic line from Wölffer Estate — the family-owned Hamptons (Long Island, NY) winery known for their Provence-style rosés. Each pour is dealcoholized wine layered with botanicals, real fruit, and a touch of sparkle to bring back the structure that the alcohol-removal process strips out. Family-owned, vegan-friendly, low-calorie.
Key ingredients
- Dealcoholized rosé wine base.
- Botanical layering — for structure post-alcohol-removal.
- Pale pink, soft red berry.
- Dry-leaning, Provence-style.
Good to know
- Dealcoholized wine + botanical layering.
- Hamptons family winery — Wölffer Estate, Long Island NY.
- Vegan, lower calorie, contains sulfites.
- Pour like real wine — proper glassware, well chilled.
How to enjoy
Serve well chilled in a wine glass or flute. Pairs with brunch, summer salads, grilled fish, anything you'd drink Wölffer rosé with. Refrigerate; finish within 2-3 days.
Swizzle's Take
For the Wölffer Summer in a Bottle drinker going AF. Same family winery, real Provence-style pink, no alcohol.
