Pale gold sparkler with crisp apple, pear, and soft floral notes — Wölffer Estate's Spring in a Bottle Blanc de Blanc is dealcoholized white wine layered with botanicals and light sparkle. Made by the Hamptons family winery known for Provence-style rosés.
About Wölffer Estate Spring in a Bottle
Spring in a Bottle is the non-alcoholic line from Wölffer Estate — the family-owned Hamptons (Long Island, NY) winery known for their Provence-style rosés. Each pour is dealcoholized wine layered with botanicals, real fruit, and a touch of sparkle to bring back the structure that the alcohol-removal process strips out. Family-owned, vegan-friendly, low-calorie.
Key ingredients
- Dealcoholized white wine base.
- Botanical layering — for structure post-alcohol-removal.
- Crisp apple + pear notes.
- Light sparkle.
Good to know
- Dealcoholized wine + botanical layering.
- Hamptons family winery — Wölffer Estate, Long Island NY.
- Vegan, lower calorie, contains sulfites.
- Pour like real wine — proper glassware, well chilled.
How to enjoy
Serve well chilled in a flute or wine glass. Pairs with seafood, salads, brunch, or as the toast pour. Refrigerate after opening; finish within 2 days.
Swizzle's Take
For the Hamptons-loving wine drinker going AF. Real Wölffer family-winery craft, dealcoholized.
