Portland Syrups - Meyer Lemon 12 oz
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Only 9 in stock
Real Meyer lemon purée — sweeter, rounder, less sharp than a regular lemon — over an organic cane base. Portland's Meyer Lemon syrup is the lemonade upgrade, the sour-cocktail builder, the lemon-spritz starter.
About Portland Syrups
Portland Syrups has been making small-batch craft mixers in Oregon since 2012. Every bottle is brewed by hand with fair-trade organic cane sugar, whole herbs, real fruit purées, and steeped in giant stainless kettles — coming out 40% lower in sugar than most drink syrups. Built for sodas, cocktails, mocktails, lattes, lemonade, and the occasional ice-cream sundae.
Key ingredients
- Meyer lemon purée + lemon purée — real fruit, not flavor.
- Organic cane sugar + water — clean base.
- Organic lemon concentrate — for bright lift.
- 40% lower sugar.
Good to know
- Small-batch in Oregon, by hand, since 2012.
- 40% lower sugar than typical drink syrups.
- Organic, fair-trade cane sugar + whole-ingredient flavor base.
- Versatile — sparkling water, cocktails, lemonade, lattes, baking.
How to enjoy
Stir 0.5–1 oz into sparkling water for an instant craft soda, into cocktails or mocktails, into iced tea, or over pancakes. Refrigerate after opening; finish within ~6 weeks.
Swizzle's Take
Stir into sparkling water for the easiest lemonade you've ever made. Or into a gin sour with egg white.
