Crisp apple on the nose, beautifully balanced with just enough sweetness cut by real acidity. Made from 100 percent organic Chardonnay grown on sandy, calcareous vineyards in southern Spain, and roughly half the sugar of most alcohol-free fizz.
Region: Southern Spain
Grapes: 100% organically grown Chardonnay
Sweetness: Semi-sweet (29 g/L residual sugar)
Body: Light to medium
Key ingredients: Alcohol-free organic Chardonnay, organic sugar, carbon dioxide. Contains sulfites.
Good to know: Fermented in stainless steel, then vacuum distilled with aroma recovery before light carbonation. Organic, vegan and halal certified, gluten-free. Contains sulfites, under 150 mg per liter. Winner, 2023 USA TODAY 10Best Readers' Choice Awards, Best Non-Alcoholic Wine.
How to enjoy: Serve around 40 to 45 degrees F as an aperitif, with sushi, or salty snacks.
Swizzle's Take: This is the sparkler we pour for someone who wants a real celebration wine, not a novelty.
