Pale salmon pink with fine, persistent bubbles. Red berry and blackcurrant up front, dry through the middle, with a long mineral finish, the highest-scoring alcohol-free wine Wine Enthusiast has ever reviewed.
Region: Grapes harvested in La Mancha, Spain; wine crafted in the Rheinhessen region of Germany
Grapes: Chardonnay and Pinot Noir
Sweetness: Semi-sweet (30 g/L residual sugar)
Body: Light to medium
Key ingredients: Dealcoholized Chardonnay wine, Pinot Noir, carbon dioxide, potassium bisulphite (sulfites).
Good to know: BOLLE dealcoholizes real wine, then re-ferments it a second time to build back the depth a standard dealcoholization process strips out, the only producer doing this. Contains sulfites. Gold, 95 points at the 2025 London Wine Competition, named Best Non-Alcoholic Rosé of the Year; 93 points from Wine Enthusiast, its highest-ever score for a non-alcoholic wine.
How to enjoy: Serve chilled with oysters, seared scallops, roasted duck, or a strawberry and rhubarb tart.
Swizzle's Take: This is the one that changes minds about what alcohol-free rose can taste like.
