Fine persistent bubbles, green apple, pineapple, and fresh green herb notes. Dry finish, aromatic structure. The sparkling version of Leitz's popular Blanc de Blancs still wine.
Region: Rheingau, Germany
Grapes: Chardonnay, Pinot Blanc blend
Sweetness: 1–2 – Dry
Body: Light
Key ingredients: Dealcoholized sparkling white wine (Chardonnay, Pinot Blanc, Rheingau, Germany), grape must, natural flavors, carbon dioxide. Contains sulfites.
Good to know: <0.5% ABV. Made by Weingut Leitz in Germany's Rheingau region under the direction of Johannes Leitz — one of Germany's finest producers. Wines are fermented full-strength from Rheingau grapes, then dealcoholized. Contains sulfites.
How to enjoy: Serve well-chilled in a flute or tulip. Pairs with oysters, canapés, brunch, or as a celebratory pour.
Swizzle's Take: The sparkling Blanc de Blancs is our go-to for actual Champagne-moment toasts — the honeyed nose and fine mousse do the heavy lifting.
