Pale gold in the glass, crisp ripe apple on the nose, a clean medium-acid sparkle — Noughty's organic Sparkling Chardonnay is our default AF bubbly. Pours like Prosecco. Behaves like Champagne.
About Noughty
Founded by Amanda Thomson. A former BBC arts broadcaster turned Le Cordon Bleu Paris–trained wine pro. Noughty is the alcohol-free arm of Thomson & Scott. Made from 100% organic grapes (Chardonnay from Spain, Tempranillo for the rosé and rouge), gently dealcoholized to keep the structure, and bottled vegan, halal, and low-sugar. Built for the wine drinker who wants the ritual back, without the alcohol.
Key ingredients
- 100% organic Chardonnay from southern Spain.
- Gently dealcoholized to keep the structure and acidity.
- Crisp apple, medium acid, light body.
- Just 2.9g sugar per 100ml.
Good to know
- Made from organic grapes, gently dealcoholized.
- Vegan + halal certified. Lower in sugar and calories than most NA wines.
- Founder-led, women-owned: Amanda Thomson, London.
- Wine, not soda. Built to be uncorked at the table.
How to enjoy
Serve well chilled in a wine glass, the proper one. Pairs naturally with food: cheese boards, light pasta, grilled fish, takeout night. Refrigerate after opening; finish within three days.
Swizzle's Take
We pour Noughty for the customer who misses the pop, the pour, and the proper glass, not just the buzz. It hits the table like wine and behaves like wine. That's the whole point.
