Fresh agave comes through clean and bright — that same vegetal sweetness you associate with a great blanco tequila, but without the burn. Herbal and a little bittersweet, with citrus threading through the middle and a faint minerality at the finish that tells you something real happened in Jalisco to make this.
Almave Blanco is built to stand in for a blanco tequila. Made by Casa Lumbre — the Mexican spirits house behind Ancho Reyes — alongside seven-time Formula One champion Lewis Hamilton, it starts with 100% blue Weber agave from Los Altos, Jalisco and follows a tequila-like process all the way up to fermentation, then stops. What you get is the full aromatic character of agave, alcohol-free.
Key ingredients: Blue agave hydrolate, water, blue agave syrup, glycerol, natural aromas, arabic gum, malic acid, citric acids, salt, tannins.
Good to know: Vegan and gluten-free. At 20 calories and 5g carbs per 2 oz serving, it's one of the leanest spirit alternatives we carry. Produced in Jalisco, Mexico by Casa Lumbre.
How to enjoy: Shake with fresh lime juice, agave nectar, and a salted rim for an AF margarita — this is exactly what it was designed for. Also works well in a paloma or any tequila-forward build.
Swizzle's Take: We carry Almave Blanco because when someone asks us for an AF margarita base that actually tastes like tequila showed up, this is the one we reach for without hesitation.
