Fresh lime, sea salt rim in every sip, yuzu brightness, eucalyptus at the back. Savory, bright, dry — the margarita-adjacent Ghia that pairs with tacos and salt air.
Ghia's Lime + Salt Le Spritz leans savory where the Blood Orange and Berry lean fruity. Sea salt and eucalyptus extract give it a savory-mineral edge.
Key ingredients: Water, white grape juice concentrate, lime juice, yuzu juice, lemon balm extract, elderflower extract, date concentrate, gentian root extract, lime peel extract, sea salt, acacia, eucalyptus extract, ginger extract, orange extract, rosemary extract.
Good to know: Alcohol-free (0.0% ABV). Vegan, sugar-free, caffeine-free, no artificial flavors. Made by Ghia, women-founded by Mélanie Masarin in Los Angeles (2020) — inspired by Mediterranean aperitivo culture.
How to enjoy: Drink cold. Optional salt rim. Pairs with tacos, ceviche, anything coastal.
Swizzle's Take: The salt is the genius move — it's subtle enough to not read as salty, but it gives the drink a savory edge that most AF spritzes skip.
