Wood Stove Kitchen - Mulling Spices, 12 net oz
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The smell alone will change the mood in the room. Cinnamon, cloves, allspice, and dried orange peel — slowly dried to hold their oils — turn a pot of apple cider or grape juice into a proper warming ritual. Wood Stove Kitchen keeps it simple and lets the spices do the work.
A small-batch mulling spice blend sized for a season's worth of holiday batches. Drop the spices loose into your pot or tuck them into a cloth bag — either way, heat low and slow, and don't let it boil.
Key ingredients: Cinnamon, cloves, allspice, orange peel
Good to know: All-natural. Small-batch crafted. No artificial flavors or fillers. 12 net oz. Tamper-evident seal. Works with apple cider, grape juice, NA wine, or any warm base you want to spice.
How to enjoy: Add spices directly (or in a cloth spice bag) to a pot of apple cider or NA red wine. Heat slowly over 30–60 minutes on low — avoid boiling, which drives off the aromatics. Sweeten to taste. Makes a beautiful alcohol-free mulled cider that's genuinely festive.
Swizzle's Take: This is the product we point people to when they want to make their holiday gathering feel intentional without a lot of effort — a pot of mulled cider made with these fills the whole space.
