Fall orchard fruit, apple and pear, with a spritz of lemon and plenty of oak on a long, dry finish. Grapes come from a partner winery in the Pfalz, dealcoholized at Weingut Leitz in the Rheingau.
Region: Pfalz, Germany, dealcoholized at Weingut Leitz in Rudesheim am Rhein
Grapes: Chardonnay
Sweetness: Medium-sweet (38 g/L residual sugar)
Body: Medium
Key ingredients: Dealcoholized wine, grape must, carbon dioxide, sulfites.
Good to know: Gently vacuum distilled. Vegan and gluten-free. Contains sulfites.
How to enjoy: Serve around 48 degrees F with roast chicken, a creamy pasta, or popcorn.
Swizzle's Take: This is the oaked Chardonnay we reach for when someone misses that classic buttery pour.
