Smoky botanical spirit that reads like mezcal without the burn — holy basil, ginger and functional mushrooms over a fire-kissed base. The 100 mL bottle, for the mezcal-curious.
What's inside:
- Reishi mushroom extract: Adaptogen for calm; cumulative.
- Lion's Mane: Cognitive-support adaptogen; cumulative.
- Holy basil (Tulsi): Traditional adaptogenic herb.
Key ingredients: Water, natural flavors (holy basil, ginger, smoky botanicals), reishi mushroom extract, Lion's Mane mushroom extract, organic stevia extract, citric acid.
Good to know: Alcohol-free (0.0% ABV). Vegan, zero sugar, about 5 calories a serving. Made by Little Saints, women-founded by Megan Klein in Detroit. Reishi and Lion's Mane are adaptogens. The benefit builds with consistent use over weeks rather than arriving in one pour.
How to enjoy: Pour 1.5–2 oz over ice. Build a mezcal-style drink with fresh lime and a Tajín rim, or sip it neat over one large cube.
Swizzle's Take: Smoke is the hardest thing to fake without alcohol, and most alcohol-free mezcals go thin trying. The holy basil is what carries this one — it gives the smoke something to sit on.
