Ripe plum with the deep, slightly bitter lift of ginseng in a still, sugar-free pour — earthy, almost wine-adjacent, the most savory Moment in the still lineup.
About Moment
Aisha Chottani grew up between Saudi Arabia, Pakistan, South Africa and Denmark, and built Moment around the South Asian botanicals her family used at home — ashwagandha, tulsi, ginseng — paired with L-theanine for a steady, awake kind of calm. No sugar, no caffeine, no jolt. Just a few minutes of pause in a can.
Key ingredients
- Ashwagandha + ginseng — two adaptogens layered for steady calm and gentle energy.
- L-theanine — calm focus, no jitters.
- Plum — ripe, deep, faintly tart.
- Monk fruit + stevia — zero added sugar.
Good to know
- Adaptogens at work: ashwagandha + L-theanine, used together for centuries for calm and focus (builds with regular consumption).
- Zero added sugar, zero caffeine. Sweetened lightly with monk fruit + stevia.
- 15–20 calories per can. Vegan. Gluten-free.
- Founder-led: Aisha Chottani, Pakistani-born, Harvard MBA, started Moment in 2020 to bring her grandmother's botanical wisdom into a can.
- Still (non-carbonated). 11.5 fl oz can.
How to enjoy
Chill well. Crack open mid-afternoon when the day feels long, or sip slowly during your wind-down hour. Pour over ice with a citrus wedge. Pairs naturally with quiet — a book, a walk, a deep breath.
Swizzle's Take
We pour Moment for the friend who's trying to drink less coffee, less wine, less of everything — and just feel a little softer at 4pm. It's not a magic trick; it's a gentle one. Keep a few cold for the days that ask too much.
These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease. Consult your healthcare provider if pregnant, nursing, or taking medications.
